Topic navigation
Content
Footer links
Start
Toggle navigation
Map
Phone Book
KUnet
Dansk
Study at UCPH
Bachelor's programmes
Master's programmes
Study abroad
PhD programmes
Continuing Education
Course search
Research
Researchers and publications
PhD programmes
Research centres
News
Researchers eliminate the gritty mouth feel: How to make it easier to eat fiber-rich foods
2024.11.20
Daughters Make a Difference: Doctors' Family Lives Impact Women's Health
2024.11.19
The myth of junkfood-eating gamers is actually about social hunger – and gender
2024.11.18
All news
Press service
Collaboration and innovation
Research collaboration
Innovation at UCPH
Technology transfer
UCPH Lighthouse innovation hub
Employment
Job portal
Career for young researchers
For international employees
Alumni
About UCPH
Organisation
Strategy
Facts and figures
Profile and history
Faculties
Departments
Contact
Department of Food Science (UCPH FOOD)
Department of Food Science
About
Calendar
Facilities
Sustainability at UCPH FOOD
Research
Research fields across sections
Section for Design and Consumer Behavior
Section for Ingredient and Dairy Technology
Section for Food Microbiology, Gut Health, and Fermentation
Section for Food Analytics and Biotechnology
Publications
Research projects
FOODHAY
PhD Dissertations from UCPH FOOD
News
Education
Staff
Contact
Future Consumer Lab
Urban Farming SCIENCE
Department of Food Science
Research
Research by section
Research by section
Research by sections at UCPH FOOD
Design and Consumer Behavior
Ingredient and Dairy Technology
Food Analytics and Biotechnology
Food Microbiology, Gut Health, and Fermentation
